Rawsome Pawsome Green Slush is jam-packed with fiber, antioxidants & anti-inflammatory benefits. Fresh ingredients are cold-pressed to pulp to retain maximum vitamins, minerals, enzymes & micro-nutrients; it also breaks down the cellulose plant walls for easy canine digestion and thus higher bioavailability. The cold-press slow juicer crushes the vegetables and fruit slowly, instead of using high-speed blender blades that heat up and destroy much of the nutrients and enzymes.

We think our Rawsome Pawsome Green Slush is a fantastic addition to any of your dog's meals, whether it is a raw diet, home-cooked meal, and especially if you are feeding commercial canned or dry food!
 
Suggested feeding:
Introduce it slowly & increase to desired amounts over a week.

 
Dog's weight / Green Slush

2-3 kg / 1 tsp
4-9 kg / 2-3 tsp
10-20kgs / 1-2 tbs
20-30kgs / 2-3 tbs

Ingredients:
green kale, bone broth (usually pork), zucchini, celery , coconut oil, young ginger, lemon, parsley, turmeric, goji berries

Size:
1 pint (standard ice cream tub size)

Handmade in Singapore

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Cold pressed
    •    significantly more vitamins and enzymes
    •    the digestive tract depends upon enzymes produced by digestive tract cells to break down nutrient molecules in food
    •    enzymes are needed to build body parts
    •    enzymes are needed to engage in other cellular reactions

Kale
    •    exceptionally nutrient rich
    •    over 45 different flavanoids
    •    both antioxidant and anti-inflammatory
    •    sulforaphane, a phytochemical found in cruciferous vegetables, stimulates enzymes that detoxify carcinogens before they are able to damage cells.



Bone broth
    •    natural source of glucosamine, chondroitin and hyaluronic acid for joint health

    •    gelatin seals intestinal lining which discourages yeast overgrowth and food sensitivities


Celery
    •    potent anti-inflammatory, helps protect the digestive tract and liver
    •    phthalides facilitates healthy blood pressure

    •    coumarin supports the immune system and helps fight off infection



Coconut oil
    •    medium chain triglycerides (MCTs) boosts metabolism and helps the body use omega-3

    •    antiviral, antimicrobial and antifungal properties



Ginger
    •    powerful anti-inflammatory

    •    eases digestion and soothes an upset stomach

    •    helps ease arthritis by suppressing pro-inflammatory compounds in the joints.


Lemon
    •    alkalizing effect (balance pH)

    •    contains 22 anti-cancer compounds
    •    powerful detoxifier
    •    digestive aid
    •    a natural de-wormer.


Parsley
    •    breath freshener
    •    good source of chlorophyll
    •    effective anti-inflammatory, partly due to the large amounts of Vitamin K which is capable of destroying inflammatory cells

    •    contains a volatile oil called myristicin, which is a “chemoprotective” food that can help neutralize particular types of carcinogens



Turmeric

    •    anti-inflammatory effects shown to be comparable to the potent drugs hydrocortisone and OTC drugs like Motrin.
    •    helps body destroy mutated cancer cells

    •    enhances liver function


Zucchini
    •    anti-microbial and anti-parasitic
    •    excellent source of lutein, important for eye health and preventing cataracts
    •    rich in vitamin C